Dining

Dining

From mid August we stay open every day from 12 to 6pm for meetings, courses, conferences, accommodation and more. Call or mail us for further enquiries. We are available 24/7. On Sundays between 13.00 – 18.00 o’clock we serve our popular Sunday Luncheon buffet. You will find a lot of traditional courses, like our best-selling product: salted lamb, onion sauce and swede purée. We also have various fish courses, roast pork, some chicken courses, salads and delicious traditional puddings. Most of the puddings we make ourselves, like créme caramel, rice pudding or ‘veiled peasant girls’ and a lot more. We also deliver fork buffets and sandwiches. Contact us about parties, courses or other orders, tel. +47 37 96 18 03